Useful Information

  • To make your dough crispy, knead it with olive oil.
  • In order to achieve the taste you want in your olive oil dishes, cook the food with little water on low heat without stirring.
  • To get crispy breads, cut your stale bread into cubes and cook it in olive oil.
  • When you sprinkle some granulated sugar on your olive oil dishes, your food tastes better and the vegetables look brighter.
  • Always perform the cooking process on low heat for a long time in the dishes you prepare using olive oil.
  • If you want to reduce the salt of the olives, put a bowl of warm water and a peeled potato and leave it for 3 hours. The potato will reduce the salt in the olive by attracting the salt in the environment.
  • Preheat your pan or saucepan to prepare dishes with olive oil while preserving the aroma of olive oil.